New Orleans Has 14 on the 2018 James Beard Semi-Finalists List
The James Beard Foundation Semi-Finalists are elected from 23,000 on line entries. Judges, committee member and previous winners narrow the entries to the Semi-Finalists. The Finalists will be announced in March. Our congratulations to out to:
Best New Restaurant
Saffron
Outstanding Restaurateur
JoAnn Clevenger, Upperline
Outstanding Chef
Donald Link, Herbsaint
Outstanding Pastry Chef
Kelly Fields, Willa Jean
Outstanding Bar Program
Cure
Outstanding Service
Brigtsen's
Outstanding Wine Program
Bacchanal
Best Chefs: South
Nina Compton, Compère Lapin
Kristen Essig and Michael Stoltzfus, Coquette
Michael Gulotta, Maypop
Slade Rushing, Brennan's
Hieu Than, Kin
Isaac Toups, Toups' Meatery
Martha Wiggins, Sylvain